Research regenerative agricultural practices and locally made biofertilizers on all major crops across a diversity of ecologies in East Nepal in order to determine which are most appropriate and cost effective for farmers.
Develop a line of 15 biofertilizers which can be produced using local materials to replace the need for chemical agriculture inputs.
Increase income generation and create meaningful livelihoods for farmers through value-added food production and on-farm microenterprise.
Develop educational materials (handbooks, videos, posters, etc.) which educate and engage farmers on topics which are related to agriculture, climate resilience, human health, economy and other important topics.
Generate awareness in the general population of the importance of agroecology in producing food and regenerating ecologies. Drive demand in the general public for healthy, regeneratively grown local food products.